Pineapple holograms

S. Toxqui-López; L. Calixte; A. Olivares-Pérez; A. Padilla V; E. L. Ponce-Lee; B. Ruiz-Limón; I. Fuentes-Tapia

doi:10.1117/12.647191

27 February 2006 Pineapple holograms

S. Toxqui-López, L. Calixte, A. Olivares-Pérez, A. Padilla V, E. L. Ponce-Lee, B. Ruiz-Limón, I. Fuentes-Tapia

Proceedings Volume 6136, Practical Holography XX: Materials and Applications; 61360I (2006) https://doi.org/10.1117/12.647191
Event: Integrated Optoelectronic Devices 2006, 2006, San Jose, California, United States

Abstract

We show that juice pineapple can be considering as new unconventional holographic recorded medium, because it has good chemical and optical properties. Some structures of computers phase holograms are copied into this material by thermo-polymerization therefore in this research we present a preliminary analysis and experimental results. The major improvements from our material are: good diffraction efficiency, reduced cost, easily to apply on any substrate and the hologram is making with out develop process. the nature sweetener from pineapple can be applied for the food industry mainly in the candy industry.

Citation Download Citation

S. Toxqui-López, L. Calixte, A. Olivares-Pérez, A. Padilla V, E. L. Ponce-Lee, B. Ruiz-Limón, and I. Fuentes-Tapia "Pineapple holograms", Proc. SPIE 6136, Practical Holography XX: Materials and Applications, 61360I (27 February 2006); https://doi.org/10.1117/12.647191

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